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Microwaveable Cocoa Butterscotch Chips - Rice Krispies®
Thumbnil Microwaveable Cocoa Butterscotch Chips - Rice Krispies®

Microwaveable Cocoa Butterscotch Chips - Rice Krispies®

Prepare these chocolatey butterscotch bars five minutes before dinner and they?ll be ready to eat by dessert.

PREP TIME (MIN): 5
TOTAL TIME (MIN): 65
SERVINGS 50

Ingredients

  • 1/3 cup margarine
  • 1 jar (7 oz.) marshamallow creme
  • 1 package (12 oz. 2 cups) butterscotch chips
  • 5 cups Kellogg's® Cocoa Krispies® cereal
  • 1 cup chopped pecans

Directions

1. In large microwave-safe bowl, combine margarine and marshmallow creme. Microwave at HIGH 1 1/2 minutes. Stir in butterscotch chips and microwave and additional 2 minutes. Stir until mixture is smooth. Stir in KELLOGG'S® COCOA KRISPIES® cereal and pecans.

2. Press mixture evenly into a 15 1/2 x 10 1/2 x 1-inch pan coated with cooking spray. Chill until firm, about 1 hour. Cut into bars.

Note

Range-Top Directions: Combine cereal and nuts in large mixing bowl. Set aside. In medium-size saucepan, combine margarine and marshmallow creme. Cook over medium heat until mixture reaches a full boil, stirring constantly. Remove from heat. Add butter scotch chips, stirring until melted. Quickly pour mixture over cereal and pecans. Stir until well coated. Follow step 2 above.