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Pineapple-Raisin Muffins
For memories you'll cherish for years to come, make this recipe with your little ones.
- 1 1/4 cups all-purpose flour
- 1/2 cup sugar
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon ginger
- 1 1/2 cups Ready-To-Eat Cereal Rice Krispies®
- 1 can (8 oz.) crushed pineapple (juice pack), undrained
- 1/3 cup fat-free milk
- 1 egg, beaten
- 2 tablespoons vegetable oil
- 1/2 cup raisins
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
- 1/2 cup Ready-To-Eat Cereal Rice Krispies®
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Why use Kellogg's® Rice Krispies®?
Why use Kellogg's® Rice Krispies®?
As the first crisped rice cereal, Kellogg’s® Rice Krispies® has been bringing families together in the kitchen for over 80 years.
To experience the timeless flavor, make your Rice Krispies Treats® squares with the original Rice Krispies® brand cereal.
2. In large bowl combine 1 1/2 cups KELLOGG'S RICE KRISPIES cereal, undrained pineapple and milk. Let stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add raisins and flour mixture, stirring until just combined. Portion evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray or lined with foil bake cups.
3. In small bowl stir together 1 tablespoon sugar and 1/2 teaspoon cinnamon. Sprinkle over tops of muffins. Sprinkle 1/2 cup cereal on top.
4. Bake at 400°F about 17 minutes or until toothpick inserted near center comes out clean. Cool in muffin pan for 5 minutes. Remove from pan. Cool completely.
I remember the first time my oldest son ate his first rice krispie treat, he was a little over six years old. He was a sick little boy from just a baby and was unable to digest foods, when he turned 6 he went through major surgerys so that he could finally eat. When he came home from the hospital he had to have mushy stuff, we tried everything, until we found vanilla rice krispies. Vanilla rice krispies quickly became the only thing he would eat that he didn't get pain from. So one day i decided to make krispie treats, it was a day i will never forget. He sat down beside me, grabbed a piece so big he could barely hold on to and smiled from ear to ear, he had never even tasted a marshmallow before, his eyes lite up and all he could do was smile. When he was done with what est managed to eat he looked up at me and said " your the best mommy in the world, only you could make me something this good". And all I could do was smile, trying not to cry.
Tracy, OH
Why use Kellogg's® Rice Krispies®?
As the first crisped rice cereal, Kellogg's® Rice Krispies® has been bringing families together in the kitchen for nearly 80 years. The "cereal that talks" captivates adults and children alike, and the classic taste has become one of life's simple pleasures. To experience the timeless flavor, make your Rice Krispies Treats® with the original Rice Krispies® brand cereal.
Do you add a secret ingredient? Or know a trick that makes decorating treats a breeze? If you have a tip that makes this recipe faster, simpler, yummier or more fun, share it here for moms everywhere to try.
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