Fruit 'n' Cereal Cookies

 

(Nutrition Information)

• 1 3/4 cups   all-purpose flour
• 2 teaspoons  baking powder
• 1/2 teaspoon  baking soda
• 1/2 cup  butter or margarine, softened
• 1/2 cup  shortening
• 1 cup  firmly packed brown sugar
• 1/2 cup  granulated sugar
• 2  eggs
• 1/4 cup  orange juice
• 1 teaspoon  vanilla
• 2 cups  Complete® All-Bran® Wheat Bran Flakes
• 1 1/2 cups   Rice Krispies®
• 1 1/2 cups  dried cherries or chopped dried apricots
• 1 cup  flaked coconut
• Why use Kellogg's® Rice Krispies®?
  

  

  Why use Kellogg's® Rice Krispies®?

  As the first crisped rice cereal, Kellogg’s® Rice Krispies® has been bringing families together in the kitchen for over 80 years.

  To experience the timeless flavor, make your Rice Krispies Treats® squares with the original Rice Krispies® brand cereal.

  Where to buy

  

1. In small bowl stir together flour, baking powder and soda. Set aside.

2. In large mixing bowl beat butter, shortening, brown sugar and granulated sugar on medium speed of electric mixer until combined. Add eggs, orange juice and vanilla. Beat well. Add flour mixture. Beat until combined. Stir in KELLOGG'S COMPLETE ALL-BRAN WHEAT BRAN FLAKES cereal, KELLOGG'S RICE KRISPIES cereal, cherries and coconut. Drop by level tablespoons onto baking sheets.

3. Bake at 375°F about 9 minutes or until light brown. Transfer to wire racks. Cool completely.

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