Chocolate Peanut Butter Balls
These smooth, creamy morsels of chocolate-covered peanut butter are a crowd-pleaser, no matter the occasion.
- 1 cup crunchy peanut butter
- 1/4 cup margarine or butter, softened
- 1 cup powdered sugar
- 2 cups Kellogg's® Rice Krispies® cereal
- 1 1/2 cups semi-sweet chocolate morsels
- 2 tablespoons vegetable shortening
- 54 mini-muffin paper cups
2. Melt chocolate morsels and shortening in small saucepan, over low heat, stirring constantly. Spoon 1 teaspoon melted chocolate over each peanut butter ball. Refrigerate until firm. Store in airtight container in refrigerator.
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