comments-6055. I started this recipe at 4:08 and have just finished at 6:00. From prepping the plastic eggs to stuffing the last one it took MUCH longer than the 40 minutes total stated in the recipe. When molding your eggs pack the Krispie treats tight so they don't fall apart once they are taken out of the mold. This also helps the eggs hold their shape once they're out of their molds. It was easier to press the two halves together while they were still in the plastic egg halves. I just clicked the plastic eggs together and let them sit for a minute before sliding them out. The finished product is so cute! I will probably decorate around the seam to cover it up and help keep the eggs together. It might also be cute to add food coloring and have different colored eggs.

Mary, – Posted: 04-02-2011, 07:36 AM

comments-6102. Very Messy, took me about 3 hrs. BUT they are very cute and worth every minute. TIP-put them in the freezer once they are put together. Its easier if you add the candy and put the plastic eggs together then put them in the freezer. Way less messy and come out of plastic egg easier too.

Shawna, FL – Posted: 04-12-2011, 02:38 PM

comments-6056. I just made these last nice with two boys I babysit and they loved it! This was also the first time I have made rice krispies and it was pretty easy! It was kind of harder than I thought shaping the eggs in the molds but they turned out pretty good and they were a cute fun yummy project that kept the kids entertained!

Emily, CA – Posted: 04-03-2011, 06:47 AM

comments-6097. I left by burner on low, this helped keep the KrispyTreats from cooling off.

sandra, TX – Posted: 04-10-2011, 11:32 AM

comments-6137. So i made the krispy treasures for my daughters first grade spring party! They were a hit!!! instead of using icing to add color to it i went to Giant and got some rainbow nerds and added them in when i added the rice krispies to the marshmallows it added some nice color to it! they are sticky though so be perpared to down your hands and spoons with cooking spay. lol

sandi, MD – Posted: 04-15-2011, 09:56 AM

comments-6184. These are so amazing! I made them for my son's K class today, and it was a snap! Instead of making a whole batch and risking them setting before I got all the eggs done, I made half batches in a smaller pan and used larger eggs. ( the bigger eggs than the standard filler ones. ) Each half batch filled about 8 eggs. I filled the bottom full enough that some treats bulged out the top and evenly filled the top and made a well in that. I followed a previous reviewer's suggestion and snapped the eggs closed, then popped them in the fridge for about ten minutes to cool completely. I opened the eggs by squeezing the seal, pulling off the bottom straight (not at an angle,) and gently rotating the treat to slide out. No seams! A little slimy because of the veggie oil, but so cute. I colored each batch so I had green, blue and yellow. Great job creating a fun, easy treat, Kellogs!!!

Susan, WA – Posted: 04-22-2011, 09:01 AM

comments-6142. I have not made this recipe yet, but I were to make it, after the eggs have been shaped and cooled off, I would dip them in chocolate, to make an even tastier treat. Perfect for Easter!!!

Ana, CT – Posted: 04-17-2011, 05:37 AM

comments-6183. Tip: its easier to wet your hands with water to press the mixture into the egg molds and allow to cool completely before removing from the shell.

Liza, CA – Posted: 04-22-2011, 05:59 AM

comments-6140. me and my 18 year old doughter made these for my 7 year old as she ahs been out of town for a week with granparetns on a trip and thoguht it would be a fun and cute suprise forher to come come too to my suprise im so gald we bought more then 2 eggs to work with at a time as you do need to work fast before all the rice krispie hardens and it is much eaiser to fill both ends of the egg and make a hallow hole in each ned then fill with candies close the eggs up and wate for them to sit when they ahve finished setting and become completley coold they were eaiser to get out and stayed togher much eaiser no falling apart or seems in themjust make sure you have plenty of time on your hands as these are more time consumeing then makeing the rice krispies sushie and you do need lots of patience

meagan, WA – Posted: 04-16-2011, 08:14 AM

comments-6096. I left by burner on low, this helped keep the KrispyTreats from cooling off.

sandra, TX – Posted: 04-10-2011, 11:32 AM

comments-6162. I'm a 17 year old activities assistant at a nursing home/ rehabilitation in Oregon. I did this recipe with my folks here and they absolutly loved it! Instead of buttering hands however we had all f them put on plastic gloves and had the kitchen melt the butter and marshmallow for us! All in all a wonderful recipe for all ages!

Zoe, OR – Posted: 04-20-2011, 12:52 AM

comments-6186. I made these last night with my three girls, who are teenagers, These are very cute, But I would let the mixture cool for a bit before molding them into the eggs I would also wait before taking them out of the eggs, We throw ours in the freeze for a few mins, We found that if you dont and you take them out of the mold the lose the form. These are very messy but cute.

Kellie, MI – Posted: 04-23-2011, 01:24 AM

comments-6143. I'm 16, and I made this recipe. It took a little longer than expected, but it was a recipe i had a lot of fun with. It was fun making these eggs. Plus it;s such a great idea, and recipe. It tastes great, and i recommend it :)

Taylor, TX – Posted: 04-17-2011, 05:38 AM

comments-177211331600764187. Who was it said they wanted a man's opinion? 58 yr old grandfather of four do? You can us4e food coloring in the marshmallows to color, or candies or sprinkles. You can use Rice Krispies at every holiday and special occasion. Use a cookie cutter on a rolled out 1/2" sheet of Rice Krispies (Wax paper is what I roll out on) to make Rice Krispie cookies. Decorate with candies or icing. If you want to get fancy find a mold suited to the holiday and mold everything from a Halloween pumpkin to a Christmas Tree, decorated with candy or hand made Rice Krispies ornaments. I like Rice Krispies snowflakes myself. A bunny cookie cutter will get you another Easter treat. But don't forget to make a St. Paddy's day Rice Krispies Shamrock! The wonderful thing about Rice Krispies treats is how versatile they are.

Kenneth, GA – Posted: 03-12-2012, 08:06 PM

comments-6165. I made these tonight with my 5 year old and 8 year old. They were simple to make and we were pretty fast, having prepped the eggs beforehand. The kids had lots of fun making them for their class party. My son laid his on the side and decorated each one like a bunny. Super cute!

Katherine, – Posted: 04-20-2011, 11:50 AM

comments-6163. I just made the Easter eggs with candy inside and it took me 1 hour which included cooking and wrapping and putting bow on top. Thank you easy and cute

Nancy, – Posted: 04-20-2011, 02:58 AM

comments-6187. I made these last night with my three girls, who are teenagers, These are very cute, But I would let the mixture cool for a bit before molding them into the eggs I would also wait before taking them out of the eggs, We throw ours in the freeze for a few mins, We found that if you dont and you take them out of the mold the lose the form. These are very messy but cute.

Kellie, MI – Posted: 04-23-2011, 01:24 AM

comments-6149. This was super easy and took under 30min to do! The kids love it and this will be what I make for Easter treats from now on!

Candy, PA – Posted: 04-19-2011, 07:08 AM

comments-6188. The kids and I loved making these. Absolutely adorable and easy. Just make sure to keep eggs in the molds and close tightly. Put in fridge to cool about 5-10 min. Use cooking spray on your fingertips too!! We added some Nerds candy for color.

Sandra, – Posted: 04-23-2011, 06:06 AM

comments-6148. My husband and I tried to make the Easter Egg treats for our grandchildren. After about 1 1/2 hours, we gave up. The Rice Krispies set long before we finished and we couldn't get the holes into the eggs. Today, will we try the Robin's Egg Nest Treats, as they seem to be a little easier.

Judy, CO – Posted: 04-19-2011, 12:08 AM

comments-6147. Wow.... these took me about 2hrs strait... To start I had plastic eggs that instead of opening the reg way of in the middle of it standing up they were lentwise down the middle.. this was nice because i stuffed them then compacted them by patialy closing the egg, then that squished it together so i took a bread knife and sliced it open, i then made a hole in the center for candys by using the back of a spoon handle and puching it in, placing the candy in and closing the egg again, finaly i opened it and removedit setting ot on wax paper to cool completly!! BUT I WOULD DO IT AGAIN!! THEY ARE DELIOUS!

Hailie, – Posted: 04-18-2011, 08:03 AM

comments-6100. This is so cute, my daycare children loved them. I even printed out the recipe for them to take home.

Pearl, WV – Posted: 04-12-2011, 06:05 AM

comments-6182. This was very good we made it as a class and we ate it a

Tyler, SC – Posted: 04-22-2011, 12:44 AM

comments-6190. I loved it! The prep was easy and fast, the cleanup was very easy and they turned out very cool and tasty! Perfect treat for easter!

Tracy, – Posted: 04-23-2011, 05:38 AM

comments-6057. I just made these last nice with two boys I babysit and they loved it! This was also the first time I have made rice krispies and it was pretty easy! It was kind of harder than I thought shaping the eggs in the molds but they turned out pretty good and they were a cute fun yummy project that kept the kids entertained!

Emily, CA – Posted: 04-03-2011, 06:47 AM

comments-6166. I'm going to make these tonight but I don't see how many eggs this recipe makes?

Courtney, MI – Posted: 04-20-2011, 02:03 PM

comments-177211329553317917. TOTALLY LOVE THE IDEA!!!

Tester52, UT – Posted: 02-18-2012, 02:21 AM

comments-177211332610862350. I can't wait to make these for my "grands"! I have seen the ads on TV and now I know I can get them right. I have made "bird nests" using chow mein noodles with marshmallows, green tinted coconut and jelly beans, but now I see a new way to make them using Rice Crispies. O so excited!!

Paula, MS – Posted: 03-24-2012, 12:41 PM

comments-177211333606885433. I made these in a hurry for girl's group at church. Didn't have M&Ms to add. I used half the recipe with one-third chocolate rice crispies and then made the other half with rice cripies. To each batch I added some Fruit Loops for color. The kids loved them. Had no trouble removing "eggs" from the plastic eggs.

Linda, AK – Posted: 04-05-2012, 01:21 AM

comments-177211333619831711. These came out super cute. I made them for daughter's kindergarten class. I did find that letting the rice krispies mixture cool before forming them in the egg made it a lot easier then when it was still hot. They stayed together once they set really well too. I used gel frosting and put polka dots on the eggs. Wasn't really sure how the m&m's in the picture for the recipe stayed on the outside of the eggs, so I thought some gel frosting would still give it a cute look. I was right. :)

Lauren, MI – Posted: 04-05-2012, 04:57 AM

comments-177211331644598138. its good to kids

rk, KS – Posted: 03-13-2012, 08:16 AM

comments-6098. I think this idea is really cute. Also it really works.

kally, NY – Posted: 04-11-2011, 05:57 AM

comments-6116. I tried to print off the recipe for the Hidden Surprise Easter egg treats and the directions did not print. Can you help. I printed two pages...one ended with the word "Directions" and the second page picked up at "Notes". Help. Charmaine Vargo

charmaine, OH – Posted: 04-12-2011, 11:59 PM

comments-6078. wow that looks yummy parents ever makes this is a good parent

ashley, NY – Posted: 04-08-2011, 07:23 AM

comments-6054. i loved your stuff i will make it all yhe time

matthew, OH – Posted: 04-02-2011, 12:19 AM

comments-6052. THAT IS A GOOD IDEA

HOLLY, OH – Posted: 04-01-2011, 08:51 AM